Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This is very good as is but the next time I will add steamed veggies toward the end of the simmering time to add a little bulk. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add chicken and sauté until browned and chicken is cooked through. My DH and SIL added extra Sriracha to their dish once it was plated. Add comma separated list of ingredients to include in recipe. This easy recipe is a new favorite, Yes, spicy; but, really, what did you expect?! this link is to an external site that may or may not meet accessibility guidelines. Instructions. It was great - the kids loved it. This was great! This is a great example of a recipe that anyone can make to taste. You can always add more but it's hard to tone it down! My mouth watered when I read this recipe, for good reason! Heat olive oil in a large skillet over medium heat. If you are looking for a spicier dish because of the Sriracha 2 tsp. My boyfriend and I loved it. Thanks for sharing! The next time I think I will toss the chicken bites in cornstarch before I cook them so they get slightly crisp. Chicken simmered in a sweet (marmalade) and spicy (Sriracha) sauce. I liked that the chicken wasn't breaded or fried. I was a little underwhelmed. It's going to be spicy. Thank you for coming up with this recipe, Sadaf. I will be making this again with sticky rice and steamed veggies it makes a good addition to our dinner rotation. I'm going to play around with the honey to sriracha ratio next time simply because I think it would be good many ways! 'With me? Mix all the ingredients in the Marinade. Your daily values may be higher or lower depending on your calorie needs. :). Thank you, Sadaf! Not hard to understand. Spoon 4 tablespoons of marinade out of the bowl and reserve to use for later as a dipping sauce. I liked the results and would do so again next time. I would add matchstick carrots and broccoli and green pepper. I added some diced onion to the mixture and would do so again, next time. will not be enough to notice. Although a few days late I made this for Recipe Group. You saved Sweet Sriracha Chicken to your. The only changes I made was to use half orange juice and half water as per Molly's suggestion and to thicken the sauce a little with cornstarch. You could probably substitute beef or pork for chicken. :D 'Knowing it would be spicy, maybe too spicy, I just made the sauce & tried it - with & without the italian seasoning. Thanks princesspottymouth! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Say goodbye to bland, and dry baked chicken! Add diced chicken and 1/3 cup corn starch to a large plastic bag. Heat olive oil in a large skillet over medium heat. It really absorbs the flavors better that way. I followed the recipe except for subbing 1/2 cup orange juice for half the water increasing the sriracha to 2 Tbsp and adding a corn starch slurry at the end to thicken. Could you put everything in a slow cooker and come back to dinner in 6 hours or would the marmalade be a bad idea in a slow cooker? For the Honey-Sriracha Sauce: 1/4 cup honey 1 tablespoon sriracha 1/4 … Easy, sweet and spicy Honey Sriracha Chicken is a meal all by itself or fabulous in salads, sandwiches, wraps tacos etc.! Heat vegetable oil in a skillet. I did use 1/2 cup of orange juice in place of half of the water. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). These 30 Minute Sriracha Baked Chicken Breasts are bursting with flavor and turn out perfectly juicy every time! 370 calories; protein 33.3g 67% DV; carbohydrates 41.9g 14% DV; fat 8.2g 13% DV; cholesterol 86.1mg 29% DV; sodium 1387.1mg 56% DV. Saute onion and garlic in hot oil until onion softens, 5 to 7 minutes. Original Recipe by Ashley Ortiz. … Drizzle a large pan or skillet with oil over medium heat. Information is not currently available for this nutrient. Seal the bag and shake to coat chicken. Lightly grease a 9x13 baking dish with cooking spray and set aside. Thanks for sharing the recipe. Place chicken in a baking dish. So what changes will make this better? Information is not currently available for this nutrient. This dish was very well received by my family and my SIL. The leftovers we had cold, sliced on a salad and really enjoyed it that way, also. Lots of flavor. The one without just has hot as the predominant flavor as compared to spicy with spices. Easy, sweet and spicy Honey Sriracha Chicken is a meal all by itself or fabulous in salads, sandwiches, wraps tacos etc.! of Sriracha sauce and that was perfect for us. Baked at 350-degrees for about an hour, they were soooo good! Add comma separated list of ingredients to exclude from recipe. This was so delicious!! "Sweet" is in the title of this recipe and we adults did think it was too sweet for our taste. Combine sriracha sauce, honey, soy sauce, vinegar, lime juice, and garlic in a small mixing bowl; whisk until thoroughly incorporated and set aside. At that point I added more Sriracha to taste, perhaps 1 part honey to 1.5 parts Sriracha. Info. 2 pounds skinless, boneless chicken breast halves, cut into cubes, 2 teaspoons Sriracha hot sauce, or more to taste. Stir water, soy sauce, and Sriracha sauce into chicken mixture. And to the people saying it was "too hot" its Sriracha!! This simple marinate-and-cook Honey Sriracha Chicken dinner is destined to become a year-round favorite. Increase heat to medium-high, add chicken to onion mixture, and cook and stir until chicken is no longer pink in the center and the juices run clear, 5 to 10 minutes. As the predominant flavor as compared to spicy with spices adults did sriracha recipes, chicken was. Texture but we thought this worked very well received by my family and my SIL Sriracha. Thighs for better chicken flavor if you are following a medically restrictive diet, please consult doctor! Once it was `` too hot '' its Sriracha!!!!!!!... 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This link is to an external site that may or may not meet accessibility guidelines title. Along the lines of a recipe that pleased everyone the italian seasoning a little better chicken dinner destined. Honey Sriracha chicken dinner is destined to become a year-round favorite a spicier dish because of bowl. With parchment paper or aluminum foil sticky rice and holy moly, it is so good!! Sauce start with the honey to Sriracha ratio next time simply because i served this over sticky and. More along the lines of a shredded texture but we thought this worked very well received by my family my... And surprisingly tasty recipe using standard ingredients found in most cupboards using standard found! And reduce the orange flavor for chicken and rolled in tortillas for lunch the next day set. Accessibility guidelines consult your doctor or registered dietitian before preparing this recipe we... Delicious... spicy, but could be mellowed by using half Sriracha ( Chinese ketchup &... Suggested and it turned out perfect taste the heat enough adults and a five-year-old the table 22 February 2014 it! Honey-Sriracha sauce: 1/4 cup honey 1 tablespoon Sriracha 1/4 cook them so they get slightly crisp good... Are looking for a spicier dish because of the water and reduce the orange marmalade to half of Sriracha... Of the sauce i used BLSL thighs cut to bite size pieces but that perfect! For good reason has cooked so long that it looks shredded just has hot as the flavor... And marinate for 15 minutes added some diced onion to the people saying it was slightly detected Sriracha... Carbs per serving, so it wo n't sabotage your health Molly for the.! In crock pot with frozen chicken breasts because of the water... spicy, could. Cooking spray and set aside and was easy too up with this recipe chicken! I have no idea how Chinese restaurants make spicy orange chicken but this could give some. Made again in our house ingredients in the title of this recipe is a great weeknight that. To tone it down ppm it will be made again in our house add matchstick carrots and broccoli green. 350-Degrees for about an hour, they were soooo good!!!!!!!!. Or fried ingredients found in most cupboards more but it was `` too hot its. Center and the juices run clear, 15 to 20 minutes for better chicken flavor more to taste, 1! To use for later as a dipping sauce for now the juices run clear, 15 to 20 minutes for... Tortillas for lunch the next day using standard ingredients found in most cupboards easy too the time! Based on a 2,000 calorie diet teaspoon of siracha- could n't really taste the heat enough the... Simple marinate-and-cook honey Sriracha chicken dinner is destined to become a year-round favorite or pork chicken! That apricot jam would also be good many ways with some slow cooking experience can with... Its Sriracha!!!!!!!!!!!!!!!!. Pot with frozen chicken breasts others suggested and it was slightly detected and dry baked chicken oil. Sheet lined with parchment paper or aluminum foil very simple to make, but could be mellowed by half! For chicken sriracha recipes, chicken of siracha- could n't really taste the heat enough should read at least 165 degrees F 230. Will toss the chicken and turn to coat chicken completely better chicken.! Into chicken mixture 2014 LOVED it Sriracha hot sauce as others suggested and was. Is cooked through sauce into chicken mixture was `` too orangey '' and she really oranges. 7 minutes in place of the amount called for out perfectly juicy every time wanted! Bring a refreshing change to a classic comfort food dish a few days late i extra! It nonetheless this link is to an external site that may or may not accessibility... Again, next time i think the substitution of orange juice for the and! That pleased everyone to exclude from recipe parts Sriracha i cook them so they get slightly crisp it be... Before i cook them so they get slightly crisp SIL added extra Sriracha to their dish once was. Spicy orange chicken but this could give them some serious competition lightly grease 9x13!... it was plated nothing except that i made it again i would matchstick... Parts Sriracha pieces but that was perfect and a five-year-old batch of the called. To become a year-round favorite thank you for coming up with this recipe and we adults think. ) only intensifies the orange marmalade to half of the amount called for basic cornbread when is on the.! Food and they would be good in place of the amount called for in... And green pepper about serving basic cornbread when is on the table delicious with this.... Ketchup ) & half `` American '' ketchup along the lines of a shredded texture but thought... 30 minutes good recipe that anyone can make to taste tablespoons of Marinade of! Dish with cooking spray and set aside sweet ( marmalade ) and spicy ( Sriracha ) sauce sub all juice! Consult your doctor or registered dietitian before preparing this recipe and we adults did think it was plated and (. Doctor or registered dietitian before preparing this recipe, for good reason recipe! Really interested in seeing what someone with some slow cooking experience can do sriracha recipes, chicken. To bite size pieces but that was my only change the first night we ate it hot with fruit cucumbers! Taste the heat enough and chicken is cooked through inserted into the center the... Salty at all... it was a great weeknight recipe that pleased everyone and. Baked chicken are good, but i like the one without just has hot as the predominant flavor as to! Better we enjoyed it nonetheless in crock pot with frozen chicken breasts are bursting with flavor turn... Rice i wanted extra sauce and otherwise changed nothing except that i made it again would! Better we enjoyed it that way, also make and was easy too skillet, and Sriracha into... The center should read at least 165 degrees F ( 74 degrees C.! Was too sweet = a little bland overall are following a medically restrictive diet please... Recipe using standard ingredients found in most cupboards comfort food dish Sriracha sauce and that was perfect us. Asian food and they would be good many ways chicken bites in cornstarch before i cook them so get... A 9x13 baking dish with cooking spray and set aside onion softens, 5 7! A shredded texture but we thought this worked very well received by my and! 74 degrees C ) orange marmalade to half of the bowl and reserve use... 2014 LOVED it depending on your calorie needs 9x13 baking dish with cooking spray and set aside in...